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Hello, friends! What a beautiful time of year it is. I’ve been thinking about so many things I’d love to share with you this week, and over and over my thoughts keep coming back to one favorite holiday recipe—so I decided that’s exactly what I’d share!
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Yum! I love baked goods like this. Sweet, but not too sweet, and pretty too. I miss the house filled with the smell of the fresh baked bread I made regularly. I had a mill and would do the whole process, from grinding grain to slicing and bagging. The family is all grown now, and baking for themselves. I’m glad to pass the tradition down.
Hi Cindi!
My daughter does that too… the entire process! It IS such a great thing when raising kids. I used to make bread all the time. And I’ve really gotten away from it.
~ Dori ~
This looks really yummy Dori I will have to try making it.
Hi Sheila!
You need to make it!!!! It’s the yummiest!
~ Dori ~
Dori: This lpoks absolutely delicious!! I am going to try it for New Years as I am
traveling to Bismarck ND from northern MN to visit my son & his wife & grandkids.
I akways thought those almond braids were too difficult to make but your explanation makes it look esier! Thank you! Wishingnyou a blessed New Year.
Hi Jenny!
I hope you got to try and hopefully you loved it!!!
Did you have a nice trip???
Happy New Year!
~ Dori~
That looks wonderful, Dori! And just the kind of thing I like on New Year’s morning (or any holiday morning.) Your instructions make it look so easy…I’ll definitely whip that up for Thursday! Thanks for sharing it with all of us…sending warmest wishes for a terrific 2026 to your family!
Mary
Hi Mary!
Did you give it a try and how did it go? Hopefully you loved it too!!!
Happy New Year to you too!
Big hug,
~ Dori ~