Halloween is one of my favorite times of year. Last October, my family and I visited a place in Connecticut that appeals to all ages, with visitors that come from all over the world. The Witch’s Dungeon Classic Movie Museum is a real treat!
Having forever been an “old soul”, I’ve always loved “old things”. Even as a child, my favorite treasures were vintage – the older the better – like a 1940s Nancy Drew book or an Edwardian-era bracelet, my very first flea market purchase (made in the third grade). As an adult, my adoration for vintage grew stronger. Things were made better, and with charm, to boot! From glassware to dishes, clothes to decor, I’m drawn to items with a past life. My favorite things are beautiful and serve a useful purpose. At home, my favorite part of the house is the kitchen. For as long as I can remember, I’ve longed for an antique Hoosier (kitchen) Cabinet.
Have you heard the buzz? The Downton Abbey MOVIE is going to be released in theaters in one month, on September 20th! I’m excited, and already planning to see it with a group of girlfriends. In the meantime, one of the first things that comes to mind when I think of Downton Abbey is all things..tea! Dust off that china, Farmgirls, and let’s talk tea!
“Life moves pretty fast. It you don’t stop and look around once in a while, you could miss it.”
My summer goal? To slow down, relax, and do the things I love to do with the people I love. Summer’s the perfect time to recharge. There’s much to love about New England this time of year. With long, bleak winters, when summer comes, you appreciate it. (I love having four seasons!) The garden is planted, the camper is open, and the beach is calling.
What crazy weather we’ve seen all over the country! I hope this finds you safe, enjoying clear skies. After buckets of rain and unseasonably cool temperatures, it’s finally summer here in New England, and those clear skies meant we could visit a very special place. (It’s been awhile since I’ve posted a “Farmgirl Road Trip”). Not far from my hometown, there’s a place to visit completely created and run by volunteers. This very special place in New Milford, Connecticut is for all ages and is truly out of this world!
It’s finally warming up and green, though today as I write, we’re in the middle of a little cool, rainy snap. Like most parents these days, I feel a bit crazed. The end of the school year is winding down and it seems like we’re running full-speed ahead. (I can’t wait for summer weather and some lazy, hazy summer porch-sitting)! Spring has certainly sprung in New England, and we’ve been as busy as bees!
Spring has sprung in New England, finally! It’s still been chilly, especially in the mornings, but there’s definitely a change in the air. The days are longer, the air has been warmer, and the skies sunnier. The massive ice that encased everything for so long has finally disappeared. As for color, pastels are popping up everywhere, from food to nature, in decor and everything in between. Welcome Spring!
Can you believe it’s already March? I’d hoped to write that the birds are singing, the tulips are waking, and Punxsutawney Phil the Groundhog was my hero this year. However, right at this moment, there’s still a thick layer of ice in my yard and it’s snowing.
Still, there’s something to be said for a cup of coffee in a warm house watching the snow softly falling outside. And though February was a short month, there’s been excitement – and I have good things to look forward to!
I was raised in Texas heat, but for 25 years, I’ve lived in the four-season New England suburbs. Family and friends residing in warmer regions often ask how we handle the cold. Long winters can seem dreary, but usually it doesn’t bother me.
We’ve experienced irritating sub-zero temperatures recently, but there’s good things about winter, too, that make it (gasp!) enjoyable. Grab a “cuppa” and come warm up!
HAPPY NEW YEAR! I hope you had a great holiday season. December here was wonderful, with friends and cheer surrounding us. This year, I’m not making a “new” New Year’s resolution- instead, I’m sticking to a “different” way of thinking, and THAT’S made all the difference!