Hello again Farmgirl Friends!
I hope this finds you well and cozy as autumn starts to creep across the northern hemisphere. We are well on our way to more wintery days up here in AK. Last week the leaves turned their bright yellows and oranges, while this week they are decidedly more brown. On a walk the other day with the girls, Ava kept exclaiming, “I don’t like these ugly plants! Why is everything dying? Why is it brown? I do not enjoy these ugly plants!!” She was very adamant about her distaste for the senescing leaves…Alas, the nature lover in me could not convince her that this was meant to be–that the plants and trees are getting ready to sleep for the winter. She was stuck on the aesthetics!
From a hike a few weeks ago. She wanted to know what it fells like to be a mushroom.
Hello Farmgirl friends!
It’s hard to believe it has already been almost a month since our wedding! Some of you might remember when Evan and I were engaged…five years ago. A lot has happened in the interim—two children, many new friends, a few hard losses of loved ones, new jobs, new homes and some fun vacations. It probably doesn’t come as much of a surprise that I don’t feel that much different after getting married. The most shocking thing I’ve had to accept is the new title of “Mrs.” which is how my step cousin addressed me as we chatted in the receiving line after the ceremony.
Hello Farmgirl friends! I hope your summers are going well. I’m getting married this coming Sunday…it has arrived so quickly! This is a great respite from the planning, list making, and overall excited anticipation of our “Big Day.” While I’ve spent much of the last few months with contacting vendors, searching for flower girl dresses and selecting our favorite dance songs, I have also spent a good amount of time in the fields of Sun Circle Farm.
Freshly weeded onions, fennel and and head lettuce! Only took about 12 hours of woman work…Yay for organic farming!
There are strange things done in the midnight sun...
~Robert W. Service
Happy Solstice Farmgirl friends!! You can tell it’s solstice time in Alaska (and I bet about everywhere else, too)–there is so much going on from visitors to festivals to backyard parties. Of course, the farming season is gearing up and the fields at Sun Circle Farm are almost at maximum capacity (one of these years a fallow field will remain fallow!) Looking through my photos over the last month, I found that there were beautiful gems everywhere…
Hello everyone! It seems like it’s been ages since I last wrote! Usually time seems to move so quickly, it’s kind of a nice change to feel that time was moving a little slowly. I’m not sure how that happened, especially since it seems like my daily mental task list keeps getting longer and longer with the length of our days.
We are smack dab in the middle of moving right now! We just finished packing up our moving truck, and it is ready to be driven back to the more rural town of Palmer. Good-bye city life! It’s been real.
We have amassed enough stuff to fill a 20 foot U-Haul…how times have changed!
As I sit in my mother’s Minnesota living room with warm, sun-kissed cheeks, it’s hard for me to believe that just two weeks ago I was sledding and skiing in Alaska! A few thousand miles and a couple springtime weeks can make a big difference, amiright? We just celebrated one of the nicest (weather-wise and family-wise) Easter Sundays in recent memory. The girls searched for Easter eggs–outside and barefoot–with their cousins before spending a good hour or more playing on a nearby playground, bare legs dangling from swings and hands free from the confines of winter’s mittens.
Opal’s first Easter Egg hunt–bare foot, happy and full of sugar.
“Silence is a source of great strength.” Lao Tzu
“Silence is a true friend who never betrays.” Confucius
“Silence is true wisdom’s best reply.” Euripides
Finding silence in the snowy mountains.
Last week I had the pleasure of going on a quick backcountry ski tour—just me and my pup, Moki. It was such a treat. I hadn’t gone backcountry downhill skiing (or any downhill skiing, for that matter) since well before Opal was born. I’ve been downhill skiing since I was three, so it’s kind of ingrained in my epigenetic DNA. I long for it when I haven’t gone in a long time. I miss it like a long lost friend. (If you are unfamiliar with backcountry skiing, there is a long winded explanation at the end of this post!)
Happy February Farmgirl friends! I hope you all had a lovely “Love Day” as Ava calls it. We’ve been plastering hearts on things for awhile now in anticipation of the holiday, but I’m afraid it passed without much fanfare. Heart-shaped pancakes are very good though!
Opal having a blast at Ava’s birthday party!
You can’t get too much winter in the winter.
I recently sent my mother a picture of the view out of our living room window. It showed a tall spruce heavy with what appeared to be snow, but deciduous trees in the background were also coated in white. She replied, “You are positively flocked!” I had NO idea what that meant, so had to Google it. She was, as I’m sure many of you know, referring to the artificial Christmas trees that look like they are covered in snow or frost. I also learned that “flocking” means sticking little bits of fiber to a solid surface with glue…like those little hard animal figurines that are fuzzy. Supposedly flocking goes back to 1000 b.c. #themoreyouknow. Back to the real stuff–it’s been occurring since the dawn of hydrologic cycles and sub-freezing temperatures. Take that early civilization!
A sometimes Frost Chime…taking a break from the wind.
Seasons Greetings Farmgirl Friends,
Merry Christmas! Happy Holidays! Joyous Festivus!
Winter has finally come and stuck around. The exciting tease of flurries and chill that begins to poke around in October has given way to snow that accumulates, temperatures that remain below freezing, and the shortening of days. As I write this, we are two days shy of the winter solstice and our number of daylight hours hovers around five and a half. The sun rises after ten a.m. and sets well before four p.m. It is winter. It is time to eat, love, create and enjoy.
We have been treated with beautiful hoar frost several times this December.